Easy Homemade Taiwanese Tofu in Thick Sauce with Spinach and Shirasu Recipe. You need a new dish in a hurry? Stumped by how to make that something special? Do you feel constantly hassled when it comes to thinking of putting a meal on the table at the end of a busy day? We can help with your busy lifestyle. You can find Taiwanese Tofu in Thick Sauce with Spinach and Shirasu here.
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To begin with this recipe, we have to prepare a few ingredients and a few step. Here is how you cook that.
Ingredients of Easy Homemade Taiwanese Tofu in Thick Sauce with Spinach and Shirasu Recipe
- 1 block Silken tofu
- 1 bunch Spinach
- 1 packet Shirasu
- 1 small packet Imitation crab sticks
- 1 Grated garlic (to taste)
- Seasonings
- 1 dash ÄWeipa or Chinese soup stock (less than 1 tbsp)
- 1 pinch ÄBlack pepper
- 1 tsp ÄSugar
- 1 tbsp ÄCooking sake
- 400 ml Water
- 1 Potato starch flour dissolved in water - thickening agent
- 1 Sesame oil (to taste)
How To Make Easy Homemade Taiwanese Tofu in Thick Sauce with Spinach and Shirasu Recipe
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