Easy Homemade Prosciutto Wrapped Pork Tenderloin Recipe. You need a new dish in a hurry? Stumped by how to make that something special? Do you feel constantly hassled when it comes to thinking of putting a meal on the table at the end of a busy day? We can help with your busy lifestyle. You can find Prosciutto Wrapped Pork Tenderloin here.
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To begin with this recipe, we have to prepare a few ingredients and a few step. Here is how you cook that.
Ingredients of Easy Homemade Prosciutto Wrapped Pork Tenderloin Recipe
- 3 sprigs of fresh rosemary
- 1 cracked pepper
- 1 dill weed
- 1 majoram leaves
- 1 tyme
- 1 packages prosciutto
- 2 1/2 lbs salt
How To Make Easy Homemade Prosciutto Wrapped Pork Tenderloin Recipe
Preheat oven to 400.
Dry tenderloin completely.
Cover tenderloin in spices.
On parchment paper layer, prosciutto 1/4 inch long ways.
Wrap prosciutto around spiced tenderloin tightly.
Place wrapped tenderloin in freezer for 10-15 min to allow prosciutto to stick to loin.
On medium heat, add 2 tbs vegetable oil.
Remove tenderloin from freezer and place in skillet.
Brown all sides for 10-15 min.
Line bottom of a racked baking pan w foil.
Place seared tenderloin in the middle of baking pan on top oven rack. Bake for 15-20 minutes depending on your oven. Feel free to take out half way through and cut into middle to check to see if it is done.
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