Easy Homemade Pork Tenderloin & Apple Saut© Recipe. You need a new dish in a hurry? Stumped by how to make that something special? Do you feel constantly hassled when it comes to thinking of putting a meal on the table at the end of a busy day? We can help with your busy lifestyle. You can find Pork Tenderloin & Apple Saut© here.
While you might think these recipe to be quite complex and time consuming, most of them are quite simple, using less than ten ingredients and can be completed inside of an hour. The best part is how incredibly delectable these recipes are. The taste reminds you of dining in a 5 star restaurant, while in the comfort of your own home.
Pork Tenderloin & Apple Saut© is one of the most popular of current trending foods on Pinterest. It’s easy, it’s quick, and its yummy. It is enjoyed by millions every day. Pork Tenderloin & Apple Saut© is something which I’ve loved when my friend come in week day. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients and a few step. Here is how you cook that.
Ingredients of Easy Homemade Pork Tenderloin & Apple Saut© Recipe
- 400 grams Pork tenderloin
- 150 grams Apple (Fuji)
- 50 grams Green beans
- 2 tbsp Olive oil
- 1 dash Salt and black pepper
- 2 tbsp Cake flour (or more as needed)
- 200 ml Water
- 1 tsp Chicken bouillon granules (consomm©)
- 100 ml White wine
- Cranberry Rice
- 180 ml Uncooked white rice
- 40 grams Rizonni (or Spaghetti)
- 10 grams Unsalted butter
- 400 ml Water
- 2 tsp Chicken bouillon granules (consomme)
- 30 grams Dried cranberries
- 2 tbsp Sliced almonds
- 1 stalk Green onion
How To Make Easy Homemade Pork Tenderloin & Apple Saut© Recipe
Serve on a dish with the cranberry rice from Step 5.
Looking for more recipes? Check out our famous recipes below. You won’t regret it!