Easy Homemade Pork Belly In Whisky Sauce Recipe

Easy Homemade Pork Belly In Whisky Sauce Recipe


Easy Homemade Pork Belly In Whisky Sauce Recipe. You need a new dish in a hurry? Stumped by how to make that something special? Do you feel constantly hassled when it comes to thinking of putting a meal on the table at the end of a busy day? We can help with your busy lifestyle. You can find Pork Belly In Whisky Sauce here.


While you might think these recipe to be quite complex and time consuming, most of them are quite simple, using less than ten ingredients and can be completed inside of an hour. The best part is how incredibly delectable these recipes are. The taste reminds you of dining in a 5 star restaurant, while in the comfort of your own home.


Pork Belly In Whisky Sauce is one of the most popular of current trending foods on Pinterest. It’s easy, it’s quick, and its yummy. It is enjoyed by millions every day. Pork Belly In Whisky Sauce is something which I’ve loved when my friend come in week day. They’re fine and they look fantastic.


To begin with this recipe, we have to prepare a few ingredients and a few step. Here is how you cook that.



Ingredients of Easy Homemade Pork Belly In Whisky Sauce Recipe


  1. whisky sauce
  2. 1 small bottle heinz tomato sauce
  3. 1 small bottle heinz chili sauce
  4. 2 tbsp light soy sauce
  5. 5 tbsp Brown sugar
  6. 100 ml whisky
  7. 800 grams pork belly



How To Make Easy Homemade Pork Belly In Whisky Sauce Recipe


  1. With 2 tbsp oil brown the pork belly first, then add all ingredients into pressure cooker on high or cast iron pot simmer Low for 1 hour or longer depending on the thickness of the pork

  2. Simmer it for another 5 to 8 minute till sauce are slightly thicken and serve hot

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