Easy Homemade " Peanut Butter - Chocolate Chip Cookies. " Recipe


Easy Homemade " Peanut Butter - Chocolate Chip Cookies. " Recipe. You need a new dish in a hurry? Stumped by how to make that something special? Do you feel constantly hassled when it comes to thinking of putting a meal on the table at the end of a busy day? We can help with your busy lifestyle. You can find " Peanut Butter - Chocolate Chip Cookies. " here.


While you might think these recipe to be quite complex and time consuming, most of them are quite simple, using less than ten ingredients and can be completed inside of an hour. The best part is how incredibly delectable these recipes are. The taste reminds you of dining in a 5 star restaurant, while in the comfort of your own home.


" Peanut Butter - Chocolate Chip Cookies. " is one of the most popular of current trending foods on Pinterest. It’s easy, it’s quick, and its yummy. It is enjoyed by millions every day. " Peanut Butter - Chocolate Chip Cookies. " is something which I’ve loved when my friend come in week day. They’re fine and they look fantastic.


To begin with this recipe, we have to prepare a few ingredients and a few step. Here is how you cook that.



Ingredients of Easy Homemade " Peanut Butter - Chocolate Chip Cookies. " Recipe


  1. 1/3 cup creamy peanut butter
  2. 1 1/4 cup all-purpose flour
  3. 1/3 cup mini chocolate chips
  4. 1/2 cup milk chocolate chips
  5. 1/4 cup powered sugar
  6. 1/2 tsp sea salt
  7. 1/2 tsp vanilla extract
  8. 1/2 cup butter - softened



How To Make Easy Homemade " Peanut Butter - Chocolate Chip Cookies. " Recipe


  1. Mix dry ing. Together . Set aside. Cream together softened butter & peanut butter. Then mix in vanilla ext. Add dry ing. To batter mixture. And mix until dough comes together. Stir in chocolate chips.

  2. Transfer dough onto parchment paper. If still crumbly. Work together with hands. Form dough into a log.

  3. Roll up in parchment paper. Refrigerate a couple of hours.

  4. Preheat oven to 325ë?. With a sharp knife. Slice 1/3" slices. Place on parchment paper. Bake 12-14 minutes. They will look undone. Do not over bake.let them cool on a wire rack.


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