Easy Homemade Parsley Pesto 2 Recipe. You need a new dish in a hurry? Stumped by how to make that something special? Do you feel constantly hassled when it comes to thinking of putting a meal on the table at the end of a busy day? We can help with your busy lifestyle. You can find Parsley Pesto 2 here.
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Parsley Pesto 2 is one of the most popular of current trending foods on Pinterest. It’s easy, it’s quick, and its yummy. It is enjoyed by millions every day. Parsley Pesto 2 is something which I’ve loved when my friend come in week day. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients and a few step. Here is how you cook that.
Ingredients of Easy Homemade Parsley Pesto 2 Recipe
- 1/4 cup chopped pecans, almonds, or walnuts
- 2 cup fresh flat-leaf parsley leaves (from 1 large bunch)
- 1/2 small garlic clove
- 1 black pepper (to taste)
- 1/4 tsp salt
- 1/4 cup grated Parmesan cheese
- 1 to 2 teaspoons fresh lemon juice (to taste)
- 1/4 cup extra virgin olive oil
How To Make Easy Homemade Parsley Pesto 2 Recipe
Pulse the nuts in a food processor or blender until finely ground.
Add the parsley, garlic, salt, and a couple of turns of pepper, and pulse until finely chopped.
Add the Parmesan and pulse to combine.
With the motor running, drizzle in the oil and blend until combined.
Transfer to a bowl and stir in the lemon juice.
*I had this at a friend's cousin's house on grilled chicken sandwiches with sliced tomatoes. It was delicious.*
**She used pecans, but you can make it with any nut you prefer.**
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