Easy Homemade Indian Spiced Turkey Meatloaf Recipe

Easy Homemade Indian Spiced Turkey Meatloaf Recipe

Easy Homemade Indian Spiced Turkey Meatloaf Recipe. You need a new dish in a hurry? Stumped by how to make that something special? Do you feel constantly hassled when it comes to thinking of putting a meal on the table at the end of a busy day? We can help with your busy lifestyle. You can find Indian Spiced Turkey Meatloaf here.

While you might think these recipe to be quite complex and time consuming, most of them are quite simple, using less than ten ingredients and can be completed inside of an hour. The best part is how incredibly delectable these recipes are. The taste reminds you of dining in a 5 star restaurant, while in the comfort of your own home.

Indian Spiced Turkey Meatloaf is one of the most popular of current trending foods on Pinterest. It’s easy, it’s quick, and its yummy. It is enjoyed by millions every day. Indian Spiced Turkey Meatloaf is something which I’ve loved when my friend come in week day. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients and a few step. Here is how you cook that.

Ingredients of Easy Homemade Indian Spiced Turkey Meatloaf Recipe

  1. 3 lb ground turkey; preferably white and dark meat mix
  2. 1 yellow bell pepper; small dice
  3. 3 oz shallots; minced
  4. 2 bunch scallions; small dice
  5. 1 leek; small dice
  6. 5 oz dried apricots; small dice
  7. 5 oz dried mango; small dice
  8. 3 tbsp garam masala
  9. 1 tbsp ground coriander seed
  10. 1 tbsp dried basil
  11. 1 tbsp thyme; minced
  12. 1 tbsp onion powder
  13. 1 tbsp garlic powder
  14. 1 tbsp celery seed
  15. 2 tsp white pepper
  16. 1 egg
  17. 1/2 cup breadcrumbs
  18. 1 salt

How To Make Easy Homemade Indian Spiced Turkey Meatloaf Recipe

  1. Combine all ingredients in a large mixing bowl. Mix well.

  2. Bake uncovered at 350 for approximately 45-50 minutes or until thermometer reaches 165

  3. Variations; Sage, applesauce, parsley, ginger, cinnamon, star anise, cumin, cayenne pepper, fennel, cilantro, bacon, celery, carrots

  4. Tip: Try toasting the dried spices in a dry saute pan for a different flavor profile!

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