Easy Homemade ~ Hoagie Pizza ~ Recipe

Easy Homemade ~ Hoagie Pizza ~ Recipe


Easy Homemade ~ Hoagie Pizza ~ Recipe. You need a new dish in a hurry? Stumped by how to make that something special? Do you feel constantly hassled when it comes to thinking of putting a meal on the table at the end of a busy day? We can help with your busy lifestyle. You can find ~ Hoagie Pizza ~ here.


While you might think these recipe to be quite complex and time consuming, most of them are quite simple, using less than ten ingredients and can be completed inside of an hour. The best part is how incredibly delectable these recipes are. The taste reminds you of dining in a 5 star restaurant, while in the comfort of your own home.


~ Hoagie Pizza ~ is one of the most popular of current trending foods on Pinterest. It’s easy, it’s quick, and its yummy. It is enjoyed by millions every day. ~ Hoagie Pizza ~ is something which I’ve loved when my friend come in week day. They’re fine and they look fantastic.


To begin with this recipe, we have to prepare a few ingredients and a few step. Here is how you cook that.



Ingredients of Easy Homemade ~ Hoagie Pizza ~ Recipe


  1. 1 prebaked pizza crust - 12"
  2. 5 slices provolene cheese
  3. 1 1/2 cup shredded iceberg lettuce
  4. 1/2 cup onion- sliced thinly
  5. 1/4 lb baked ham- chopped
  6. 1 1/2 cup Italian cheese( shredded)
  7. 1/4 cup Italian salad dressing
  8. 1/2 cup pepperoni- chopped
  9. 1/2 cup chopped tomatoes- I used grape
  10. 1 salt, pepper, basil , oregano - sprinkle on top



How To Make Easy Homemade ~ Hoagie Pizza ~ Recipe


  1. Preheat oven to 350 ë .

  2. While waiting on oven to heat up. Chop everthing up. So it is ready to go. Have all ing. Ready to go.

  3. When oven is Hot. Put pizza shell in oven for 6 minutes.

  4. Take out of oven .I layed mine on some foil. Lightly spray. Lay provolene cheese on top of pizza shell.Put back in oven to melt cheese couple minutes.

  5. Take out of oven again. Lay lettuce on , then onions, tomatoes, pepperoni,ham,. Drizzle on dressing. Top with Italian cheese. Then sprinkle on salt, pepper, oregano, & basil.

  6. Put back in oven till cheese on top is melted. May take another 6-8 minutes. Just keep an Eye on it. So you do not burn it.


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