Easy Homemade Gorgonzola Chicken Bake Recipe

Easy Homemade Gorgonzola Chicken Bake Recipe


Easy Homemade Gorgonzola Chicken Bake Recipe. You need a new dish in a hurry? Stumped by how to make that something special? Do you feel constantly hassled when it comes to thinking of putting a meal on the table at the end of a busy day? We can help with your busy lifestyle. You can find Gorgonzola Chicken Bake here.


While you might think these recipe to be quite complex and time consuming, most of them are quite simple, using less than ten ingredients and can be completed inside of an hour. The best part is how incredibly delectable these recipes are. The taste reminds you of dining in a 5 star restaurant, while in the comfort of your own home.


Gorgonzola Chicken Bake is one of the most popular of current trending foods on Pinterest. It’s easy, it’s quick, and its yummy. It is enjoyed by millions every day. Gorgonzola Chicken Bake is something which I’ve loved when my friend come in week day. They’re fine and they look fantastic.


To begin with this recipe, we have to prepare a few ingredients and a few step. Here is how you cook that.



Ingredients of Easy Homemade Gorgonzola Chicken Bake Recipe


  1. bake
  2. 1 lb boneless, skinless chicken breasts
  3. 4 large russet potatoes
  4. 8 oz snow peas
  5. 1 large red bell pepper
  6. 6 scallions
  7. 1 tsp garlic powder
  8. 1 tsp onion powder
  9. 1 tsp sweet paprika
  10. 3 tbsp olive oil
  11. 1/2 tsp salt
  12. 5 oz crumbled gorganzola cheese



How To Make Easy Homemade Gorgonzola Chicken Bake Recipe


  1. Clean and cook potatoes until tender. In the oven it will be baked at 425ëF fahrenheit for 45-60 minutes. Or as I did, microwave potatoes for 3 minutes per potato until tender. Cool potatoes and slice into 1/2" thick pieces.

  2. In a large bowl place your sliced potatoes. Cut the scallions into 1/2" thick cuts on the bias and add. Leave off the darkest part of green end.

  3. Cut the pepper into 1/4" thin julienne slices, add to bowl.

  4. Place in snow peas, oil and spices. Toss well.

  5. Place tossed ingredients into a medium sized roasting dish.

  6. Slice chicken into 1/4" thick long slices and place on top of other ingredients.

  7. Bake in a preheated 375ëF fahrenheit oven for 30 minutes. Top chicken with gorgonzola and place under broiler for two minutes or until very lightly browned and nicely melted.

  8. Make sure when serving to get all the delicious juices at the bottom. While the chicken on top bakes, it releases all its flavor and juices to mingle with the other ingredients. Just yum!

  9. Recipe by taylor68too.


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