Easy Homemade Country fried fish Recipe

Easy Homemade Country fried fish Recipe

Easy Homemade Country fried fish Recipe. You need a new dish in a hurry? Stumped by how to make that something special? Do you feel constantly hassled when it comes to thinking of putting a meal on the table at the end of a busy day? We can help with your busy lifestyle. You can find Country fried fish here.

While you might think these recipe to be quite complex and time consuming, most of them are quite simple, using less than ten ingredients and can be completed inside of an hour. The best part is how incredibly delectable these recipes are. The taste reminds you of dining in a 5 star restaurant, while in the comfort of your own home.

Country fried fish is one of the most popular of current trending foods on Pinterest. It’s easy, it’s quick, and its yummy. It is enjoyed by millions every day. Country fried fish is something which I’ve loved when my friend come in week day. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients and a few step. Here is how you cook that.

Ingredients of Easy Homemade Country fried fish Recipe

  1. 3 piece Crocker, Whiting, Brim or favorite fish
  2. 2 cup self rising flour
  3. 1 cup cornmeal
  4. 1 tsp onion powder
  5. 1 or you can use HOUSE AUTRY seafood breader

How To Make Easy Homemade Country fried fish Recipe

  1. Have fish monger scale, bone, and clean fish. When you get home soak in cold water with 2 tbsp of salt.

  2. Mix dry ingredients and place fish in dry mix

  3. Heat oil in a deep cast iron skillet

  4. Fry about 3 minutes each side

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