Easy Homemade Cottage Cheese Recipe

Easy Homemade Cottage Cheese Recipe

Easy Homemade Cottage Cheese Recipe. You need a new dish in a hurry? Stumped by how to make that something special? Do you feel constantly hassled when it comes to thinking of putting a meal on the table at the end of a busy day? We can help with your busy lifestyle. You can find Cottage Cheese here.

While you might think these recipe to be quite complex and time consuming, most of them are quite simple, using less than ten ingredients and can be completed inside of an hour. The best part is how incredibly delectable these recipes are. The taste reminds you of dining in a 5 star restaurant, while in the comfort of your own home.

Cottage Cheese is one of the most popular of current trending foods on Pinterest. It’s easy, it’s quick, and its yummy. It is enjoyed by millions every day. Cottage Cheese is something which I’ve loved when my friend come in week day. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients and a few step. Here is how you cook that.

Ingredients of Easy Homemade Cottage Cheese Recipe

  1. 1/2 gallon Milk
  2. 6 tsp vinegar
  3. salt
  4. pepper
  5. 1/2 cup heavy cream

How To Make Easy Homemade Cottage Cheese Recipe

  1. Bring milk to simmer.

  2. Remove from heat.

  3. Add vinegar. Stir. Let sit for 15 - 20 minutes.

  4. Use a cheesecloth or fine colander to strain the curd. (liquid is called whey fyi)

  5. Rinse curd with water. Try to remove remaining moisture.

  6. Place into a bowl. Add heavy cream.

  7. Season with salt and pepper.

  8. NOTE: the curd will absorb the heavy cream. So make add much as you need.

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