Easy Homemade Corn cheddar cheese biscuits Recipe

Easy Homemade Corn cheddar cheese biscuits Recipe. You need a new dish in a hurry? Stumped by how to make that something special? Do you feel constantly hassled when it comes to thinking of putting a meal on the table at the end of a busy day? We can help with your busy lifestyle. You can find Corn cheddar cheese biscuits here.

While you might think these recipe to be quite complex and time consuming, most of them are quite simple, using less than ten ingredients and can be completed inside of an hour. The best part is how incredibly delectable these recipes are. The taste reminds you of dining in a 5 star restaurant, while in the comfort of your own home.

Corn cheddar cheese biscuits is one of the most popular of current trending foods on Pinterest. It’s easy, it’s quick, and its yummy. It is enjoyed by millions every day. Corn cheddar cheese biscuits is something which I’ve loved when my friend come in week day. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients and a few step. Here is how you cook that.

Ingredients of Easy Homemade Corn cheddar cheese biscuits Recipe

1. 1 cup cornmeal fine
2. 1 1/2 cup sr flour
3. 1 tbsp baking powder
4. 1 1/2 cup milk
5. 1 1/2 tsp butter
6. 1 1/2 cup sharp cheddar cheese grated
7. 1/2 tsp salt
8. 1/4 cup granulated garlic powder
9. 1/2 tsp ground black pepper
10. 1/4 cup sugar
11. 1 large egg

How To Make Easy Homemade Corn cheddar cheese biscuits Recipe

1. Preheat oven 450 Fahrenheit

2. Mix all the dry ingredients mix well

3. Add egg and milk beat the egg as you mix the milk after everything is incorporated add cheddar cheese mix well

4. Spray pan with nonstick ,a big pan , spoon into place make room for 18 biscuits

5. Bake in oven 15 minutes or till done

6. Take the butter rub on top of biscuits serve immediately hope you enjoy

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