Easy Homemade Chicken noodles with fried bread Recipe

Easy Homemade Chicken noodles with fried bread Recipe


Easy Homemade Chicken noodles with fried bread Recipe. You need a new dish in a hurry? Stumped by how to make that something special? Do you feel constantly hassled when it comes to thinking of putting a meal on the table at the end of a busy day? We can help with your busy lifestyle. You can find Chicken noodles with fried bread here.


While you might think these recipe to be quite complex and time consuming, most of them are quite simple, using less than ten ingredients and can be completed inside of an hour. The best part is how incredibly delectable these recipes are. The taste reminds you of dining in a 5 star restaurant, while in the comfort of your own home.


Chicken noodles with fried bread is one of the most popular of current trending foods on Pinterest. It’s easy, it’s quick, and its yummy. It is enjoyed by millions every day. Chicken noodles with fried bread is something which I’ve loved when my friend come in week day. They’re fine and they look fantastic.


To begin with this recipe, we have to prepare a few ingredients and a few step. Here is how you cook that.



Ingredients of Easy Homemade Chicken noodles with fried bread Recipe


  1. chicken noodles
  2. 1 lb baby carrots
  3. 12 oz wide egg noodles
  4. 2 1/2 lb chicken breasts boneless and skinless
  5. 1 tbsp white pepper
  6. 1 1/2 tsp celery salt
  7. 1/2 tsp salt
  8. 4 quart water
  9. 1/2 tsp sage
  10. roux
  11. 1/2 cup butter
  12. 1 cup sr flour
  13. fried bread
  14. 1 cup sr flour
  15. 2 cup sr cornmeal finely ground
  16. 1/2 cup whole milk
  17. 1/4 tsp salt
  18. 2 tbsp chives oil
  19. 1/2 cup sugar
  20. 1/4 cup vegetable oil
  21. 2 large eggs
  22. frying oil
  23. vegetable oil to fry with



How To Make Easy Homemade Chicken noodles with fried bread Recipe


  1. Boil water add chicken and carrots

  2. Add pepper, celery salt, salt, sage, let boil till carrots covered about 15 minutes until they are almost done shred the chicken add back to pot

  3. Make a roux melt the butter with 1 cup sr flour stir till like a thick batter add to chicken and stock stirring constantly till tickened add noodles cook till done

  4. In a bowl add all your ingredients for fried bread make a thick batter

  5. Get a frying pan hot add oil to fry with maybe start with quarter cup but add as you need it

  6. Add small puddles of batter to hot oil in pan cook for 2-3 minutes then flip bread cook another 2 minutes on second side if any raw batter got on some of the cooked side flip again till raww batter gets cooked

  7. When done add to paper towel to absorb excess oil serve with chicken noodles hope you enjoy


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