Easy Homemade Caramel In The Oven Recipe. You need a new dish in a hurry? Stumped by how to make that something special? Do you feel constantly hassled when it comes to thinking of putting a meal on the table at the end of a busy day? We can help with your busy lifestyle. You can find Caramel In The Oven here.
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To begin with this recipe, we have to prepare a few ingredients and a few step. Here is how you cook that.
Ingredients of Easy Homemade Caramel In The Oven Recipe
- 1 can sweetened condensed milk
How To Make Easy Homemade Caramel In The Oven Recipe
Pour can into a 9 inch pie pan.
Cover the pan with aluminum foil and place this in a larger shallow pan.
Fill the larger pan with hot water to a depth of 1 inch.
Bake at 425ëF until the milk is thick and caramel colored, about 1 1/2 hours.
*Once made, use the caramel immediately.*
**This tastes great if you add some to your chocolate chip cookie batter or use it as a sandwich cookie filling, on top of ice cream, etc.**
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