Easy Homemade Candy Corn Brownies Recipe. You need a new dish in a hurry? Stumped by how to make that something special? Do you feel constantly hassled when it comes to thinking of putting a meal on the table at the end of a busy day? We can help with your busy lifestyle. You can find Candy Corn Brownies here.
While you might think these recipe to be quite complex and time consuming, most of them are quite simple, using less than ten ingredients and can be completed inside of an hour. The best part is how incredibly delectable these recipes are. The taste reminds you of dining in a 5 star restaurant, while in the comfort of your own home.
Candy Corn Brownies is one of the most popular of current trending foods on Pinterest. It’s easy, it’s quick, and its yummy. It is enjoyed by millions every day. Candy Corn Brownies is something which I’ve loved when my friend come in week day. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients and a few step. Here is how you cook that.
Ingredients of Easy Homemade Candy Corn Brownies Recipe
- 1 Favorite store bought Brownie Mix
- 1 Tub of your Favorite White Frosting
- 1 Yellow sugar sprinkles
- 1 Orange sugar sprinkles
- 1 White sugar sprinkles
How To Make Easy Homemade Candy Corn Brownies Recipe
Prepare an 8 inch round cake pan by molding aluminum foil around the outside with the shiny side out.
Remove the foil and use it to line the inside of the pan. Fit it into the pan and lightly coat with cooking spray, then set aside.
Preheat your oven | Follow the directions for your brownie mix | Bake until a toothpick inserted in the center comes out slightly moistened.
Remove brownie from the pan using the aluminum foil and let cool completely on a wire rack.
When the brownie has cooled, spread a thin layer of frosting on the top all the way to the edges.
Print out the candy corn brownie template below or you could free hand it
Cut out the outer circle and set it aside | Place the two inner circles (still connected) in the center of the brownie and sprinkle yellow sugars over the frosting | Carefully lift the circle template and scrape off any frosting
Cut out the smallest circle and place in the center of the brownie | Lay the outer ring that you previously cut out on top of the yellow sugared surface | Set the middle circle aside
Using orange sugars, cover the exposed frosting | Carefully remove the outer and center circles | Place the middle sized circle over the orange sugared surface and sprinkle white sugars on the exposed frosting area in the center of the brownie
Remove paper circle template and allow frosting to set at least 2 hours before cutting | Next remove the foil completely and cut the brownies into 8 equal pieces to serve
Bon Appթtit :)
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