Easy Homemade AMIEs Pasta with Vegetables Recipe

Easy Homemade AMIEs Pasta with Vegetables Recipe


Easy Homemade AMIEs Pasta with Vegetables Recipe. You need a new dish in a hurry? Stumped by how to make that something special? Do you feel constantly hassled when it comes to thinking of putting a meal on the table at the end of a busy day? We can help with your busy lifestyle. You can find AMIEs Pasta with Vegetables here.


While you might think these recipe to be quite complex and time consuming, most of them are quite simple, using less than ten ingredients and can be completed inside of an hour. The best part is how incredibly delectable these recipes are. The taste reminds you of dining in a 5 star restaurant, while in the comfort of your own home.


AMIEs Pasta with Vegetables is one of the most popular of current trending foods on Pinterest. It’s easy, it’s quick, and its yummy. It is enjoyed by millions every day. AMIEs Pasta with Vegetables is something which I’ve loved when my friend come in week day. They’re fine and they look fantastic.


To begin with this recipe, we have to prepare a few ingredients and a few step. Here is how you cook that.



Ingredients of Easy Homemade AMIEs Pasta with Vegetables Recipe


  1. 500 grams pasta (farfalle or fusilli)
  2. 1 medium eggplant, diced
  3. 3 zucchini (diced)
  4. 1 medium bell pepper (diced)
  5. 1 small red onion, (sliced)
  6. 400 grams tomato puree (passata)
  7. 1/4 cup olive oil, extra virgin
  8. salt and ground black pepper
  9. 1 basil leaves
  10. grated parmesan cheese



How To Make Easy Homemade AMIEs Pasta with Vegetables Recipe


  1. Heat the oil in a large sauce pan over low-medium heat. Add the onion and saute until softened. Add the washed and diced vegetables and cook for 10 minutes. Add the tomato puree, salt and pepper and cook for a further 15 minutes over medium heat. Add the basil leaves cut in pieces.

  2. Cook the pasta according to the packet directions, until al dente. Drain and place in a serving dish. Add the prepared sauce and parmesan cheese to taste. Toss to combine.

  3. Serve warm, share and enjoy!


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