|The History Of Apple Cider Vinegar|
History of apple cider vinegar may not be as clear as the history of apple cider itself. However, there are many claims as to how it was used, when it was used, and where it was used most commonly in history. Some historical accounts claim that vinegar from apples was the original form of apple cider vinegar we know today. While others point out that vinegar from any source was used for medical purposes in ancient civilizations.
History of Apple Cider Vinegar focuses on its benefits to the human digestive system. Apple Cider Vinegar, more commonly known as simply apple cider vinegar, is just as acceptable to use as any other vinegar in home canning for those wanting an alternative to white distilled vinegar with a stronger taste. The main difference it brings to household canned products is color, and taste. The flavor of most home-canned products with it tends to be softer and more subtle than those made with white distilled cider vinegar. The benefits to digestion are varied and many, including reducing and even eliminating gas formation in the stomach, as well as aid in the digestion of the colon.
What happened when I started drinking apple cider vinegar?
My skin cleared up and some of my acne scars also disappeared after I started drinking apple cider vinegar daily. My digestive system became more regulated, and at the same time, my appetite got smaller. My hunger pangs are now easier to control.
One of the most common claims made about the history of apple cider vinegar is that it can help the heart. There is evidence, however, that apple cider vinegar may help to reduce heartburn. It seems that the acetic acid found in it may reduce the amount of hydrochloric acid produced by the stomach to aid in the digestion of food. Although the acetic acid has been shown to have similar effects as aspirin, diet experts warn against relying on this as a home remedy to prevent or treat a heart attack. These diet experts also caution against using apple cider vinegar to control high blood pressure.
One of the reasons why vinegar from this fruit is so effective at combating high stomach acid is that it contains bile which has the effect of lowering the amount of hydrochloric acid produced by the liver. Other beneficial ingredients found in this vinegars include vitamins, minerals and antioxidants. In addition to the claimed benefits to the heart and heartburn, it has been shown to help reduce the incidence of diarrhea and constipation, which is often caused by excess pressure in the abdomen. It appears to be particularly effective in helping to relieve the symptoms of hemorrhoids.
The main claimed benefits of this vinegar are its anti-fungal and antibacterial properties. Apple cider vinegar is thought to have disinfectant properties and can be applied to cuts and burns. The acidity of the vinegar seems to aid in the clearing up and healing of athlete's foot. However, while there has been no medical documentation of these claims, it does seem that the vinegar can help to alleviate skin conditions such as acne and eczema. The alcohol in the apple cider vinegar may react with dry skin to create flaking.
What are the side effects of drinking apple cider vinegar everyday?
Because of its high acidity, drinking a lot of apple cider vinegar can damage your teeth, hurt your throat, and upset your stomach. Also: Though some studies have been promising, there's still little to prove that drinking apple cider vinegar helps you lose weight.
The benefits to the skin are the same as for the digestion system. The skin is the largest organ of the body and as it is exposed to more contact with the environment, it becomes more susceptible to environmental toxins including those that cause bacterial infections, making it more important for us to increase our intake of water and other alkaline minerals to help combat the effects of environmental toxins. As the skin is affected by the presence of acid, it may be more prone to bacterial infections, which can further exacerbate existing acne or eczema conditions.
The human stomach produces acid to digest food. Although this acid is needed, sometimes it gets out of control and contributes to the development of stomach ulcers and other problems. One of the ways to restore the normal acid production is to add a product called Acidity Cleanse to the diet. Apple cider vinegar may also be added to this mix. While there are no studies directly linking the two, it seems reasonable to suggest that the acid in the vinegar may be able to neutralize the effects of the stomach's excess acid.
There are also other digestive system benefits to consider. Many health and natural health products contain active cultures. This is especially true of probiotics, the supplements that are recommended for healthy digestion. Apple cider vinegar has certainly had an impact on the history of robotics and the supplement industry. This alone should encourage people who want to promote better digestion to try the cider vinegar for digestive system benefits.